By Clive Larkman
The question ‘is a plant safe to eat?’ goes back for millennia. Some plants are obviously poisonous and can be very quick to kill. Most others range from being completely safe to eat for most people, to one or two parts being edible if processed correctly.… Continue reading
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By Patrick Regnault
When selecting plants for our landscape projects we look for well-formed, healthy, and disease-free plants with a well-developed root system. Nurseries spend time and effort finding a mix that is right for the stock they produce, and their geographical location dictates the type of media to which they have access.… Continue reading
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