Botanic gardens

EnvironmentEnvironment & Sustainability

Climate change is complicating revegetation

By John Fitzsimmons

Revegetation is a complex specialist subject built on knowledge and experience of many interconnected fields. It is now an integral process in repairing damage to landscapes following fire or damaging weather events, post-mining or other industrial activity, and re-connecting disrupted ecosystems.Continue reading

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EnvironmentEnvironment & Sustainability

Working together to rehabilitate country

By Dr Chris Reed

Climate change has increased the intricacy of our land management. As an industry we need to look more intently at environmental rehabilitation and continue to put into place strategies that protect our ecosystems, lives and livelihoods. 

I have always been a bit of a bush kid.… Continue reading

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Business FileEditorial

Sharing thoughts with a successful business owner

By John Corban

During a recent interview with Grant Boyle, owner of Fig Landscapes, I invited my clients to attend and ask questions about running his business. We loved his humble, open and honest chat.

John: To what do you attribute your success?Continue reading

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Plant PalettePlants

New useful plants from Ozbreed

By Daniel Fuller

Nurseries must invest in trusted varieties, as many have failed by experimenting with unsellable plants. On the other hand, relying too heavily on past successes can also lead to failure if you can’t adapt to a changing market.Continue reading

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Environment & Sustainability

Less plastic, more fantastic

By Lisa Wightwick

Over the past few years, the term ‘sustainability’ has been increasingly utilised in the world’s collective vocabulary. This greater awareness of anthropogenic environmental impact has necessitated products and practices that either minimise or negate them. Ironically, the horticulture industry, particularly the production sector, isn’t actually as ‘green’ as it might seem.Continue reading

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BiodiversityEnvironment & Sustainability

Green roofs and biodiversity: building sustainable cities from the top down

By Michael Casey

Biodiversity is increasingly recognised as a driving force behind many of our urban greening projects worldwide. As cities expand, they face the challenge of preserving and enhancing natural ecosystems, leading to a surge in biodiversity-centred urban planning.

Biodiversity in urban environments contributes to ecosystem services, such as improved air quality, climate regulation, and enhanced human well-being.… Continue reading

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EditorialNewsbuds

Bioplastics Innovation Hub to end plastic waste

CSIRO, Australia’s national science agency, and Murdoch University have launched The Bioplastics Innovation Hub. This $8 million collaboration will work with industry partners to develop a new generation of 100% compostable plastic. 

The Bioplastics Innovation Hub aims to revolutionise plastic packaging by developing biologically derived plastic that can break down in compost, land, or water.… Continue reading

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EditorialIndustry News

New solutions to keep drinking water safe as pesticide use skyrockets worldwide

Water scientists from Australia and China have proposed a more effective method of removing organic pesticides from drinking water, reducing the risk of contamination and potential health problems.

A 62% rise in global pesticide use in the past 20 years has escalated fears that many of these chemicals could end up in our waterways, causing cancer.… Continue reading

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CareersCareers & Education

Deep long conversions for career progression

By Daniel Fuller

Do you know what you want to be when you grow up? Sure, you know it is something to do with plants, but we belong to a huge industry! So, how do you find the next step in your journey, especially if you want to progress without the usual linear paths like getting into management or starting your own business?Continue reading

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Plant PalettePlants

Garlic in society

By Clive Larkman

Since the Columbian Exchange, a few everyday flavours have become a key ingredient in most diets, one of which is garlic. Common garlic is Allium sativum, one of the oldest cultivated plants. There are reports of it being grown around 5000 years BC.… Continue reading

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